Award honors chefs and companies for produce excellence
Award honors chefs and companies for produce excellence
The competition is underway to honor companies and chefs among the foodservice industry's top produce performers in the United Fresh Research & Education Foundation's Produce Excellence in Foodservice Awards.
Five winning chefs and their corporate executives will receive complimentary airfare, two nights' hotel accommodation and an all access convention pass to United Fresh 2009, slated for April 21-24 in Las Vegas, NV, where the winners will receive their awards at the chairman's reception and awards banquet Thursday evening, April 23.
Five winning chefs and their corporate executives will receive complimentary airfare, two nights' hotel accommodation and an all access convention pass to United Fresh 2009, slated for April 21-24 in Las Vegas, NV, where the winners will receive their awards at the chairman's reception and awards banquet Thursday evening, April 23.