Strube boosts sales of its Hispanic produce
Strube boosts sales of its Hispanic produce
Through this year, Chicago-based Strube Celery & Vegetable Co. has
increased Hispanic produce sales.
Lisa Strube, the firm's director of finance and administration, told The Produce News Aug. 12 that her company had a slow start in boosting Hispanic produce sales in February 2010. In June, Strube Celery added a full-time, Spanish-speaking salesperson, Gustavo Rosales, who understands the Hispanic culture. This understanding, Ms. Strube said, is important for educating mainstream retail customers and for relating to Hispanic supermarket operators.
Lisa Strube, the firm's director of finance and administration, told The Produce News Aug. 12 that her company had a slow start in boosting Hispanic produce sales in February 2010. In June, Strube Celery added a full-time, Spanish-speaking salesperson, Gustavo Rosales, who understands the Hispanic culture. This understanding, Ms. Strube said, is important for educating mainstream retail customers and for relating to Hispanic supermarket operators.