This year marks the 10th anniversary of the founding of IPR Fresh in Nogales, AZ. It is also the fourth season that the company, which was started as a produce broker and consolidator, has also had a major shipping deal.

“Our main offerings are hothouse bell peppers,” said President Jose Luis Obregon. “We are a shipper of bells, then we consolidate the rest of the deal,” procuring from the various produce houses in Nogales.

Greenpoint Distributing LLC. in Nogales, AZ, has an increase in Roma tomatoes and a new watermelon and honeydew melon deal this season; otherwise, the company’s programs are very similar to what they were last year, according to Sales Director Rick Burkett.

Wholsum Harvest, a Nogales-based organic grower and shipper of West Mexico and Arizona’s most popular winter vegetable items, is now implementing Fair Trade certified organic produce.

Fair Trade certified’s mantra is focused on compensation and safe working conditions for every Wholsum Harvest grower.

Its commitment to fair trade, fair labor practices, equitable compensation and environmental sustainability has earned Wholesum Harvest a Fair Trade certification by Fair Trade USA — the country’s leading third-party fair trade certifier.

At Rene Produce LLC in Nogales, AZ, “we have really taken food safety extremely seriously, because we want to make sure that our customers and the consumers feel comfortable with our products,” said Mark Cassius, vice president of sales and marketing. “We take a lot of pride in what we have done” and have always tried “to take a step ahead, before it became a requirement.”

Food safety is “always a concern,” and customers expect it, he said. But “we don’t necessarily have those conversations day-to-day” because people know that “we have taken a leadership role in the industry.”

Kaiser Permanente of the Mid-Atlantic States announced its donation of salad bars to seven public schools in Washington, DC, in Wards 7 and 8. The donation was announced at an event at Burrville Elementary School.

Kaiser Permanente's donation builds on its commitment to improving the health and wellness of children in Wards 7 and 8 communities and supports Let's Move Salad Bars to Schools. The salad bars will benefit 2,300 students by increasing their access to fresh fruits and vegetables at school lunch.

Citrus growers in California's San Joaquin Valley were prepared last night for subfreezing temperatures, which fell to predicted lows within the citrus-producing areas of Kern, Tulare, and Fresno counties.

Growers starting running water as early as last weekend to saturate the ground in preparation for this cold snap, which is expected to continue through Saturday morning. In most areas warmer ground temperatures added extra crop protection, allowing wind machines to create an inversion layer and raise grove temperatures above critical levels.