Truck rates were high all summer, but the supply-demand situation never reached the critical stages that were predicted last fall.

In the pages of The Produce News, as well as in other publications, a dire situation was predicted for this summer last spring. Fuel rates had topped $4 per gallon, and the unstable political situation in the oil-rich countries in the Middle East pointed to even higher rates as the year progressed.

In an attempt to overturn a U.S. Food & Drug Administration “Import Alert” that effectively prevents Del Monte Fresh Produce N.A. Inc. from importing cantaloupes from its Guatemalan supplier, the produce company filed a lawsuit Aug. 22 against the federal agency in U.S. District Court in Maryland.

JENNIFER FANCHER is the new director of marketing for Growers Express, the farmer-owned and integrated grower-packer-shipper of premium-quality fresh fruits and vegetables, including those marketed under the “Green Giant Fresh” label.

Dan R. Costa Inc., which is located near Manteca, CA, specializes in pumpkins, mini-pumpkins, gourds and other ornamental produce items for fall décor. Complementing that product line, the company also is now offering a fresh-cut sweet corn product and a line of fresh-cut hard-shell or winter squash in some innovative consumer pack styles.

For the month of October, California Giant Berry Farms’ packaging will take on a new color to share messaging with shoppers about breast cancer prevention.

As a proud sponsor of Breast Cancer Awareness Month in October California Giant, based in Watsonville, CA, will donate $10,000 to the National Breast Cancer Foundation.

Supporting healthy lifestyles and giving back are ongoing commitments at California Giant Berry Farms, and the company regularly communicates with consumers about the brand’s mission of health and philanthropy.

Wholesum Family Farms Inc. in Nogales, AZ, better known as Wholesum Harvest, is preparing to launch a new link to its web site geared specifically toward home cooks, chefs and others interested in cooking organically.

Anthony Totta is the director of business development for Wholesum Harvest and the chief executive officer and marketing consultant for Grow My Profits. He told The Produce News that Wholesum Harvest believes there is a big appetite for recipes, especially among consumers of organic produce.