Center for Produce Safety leadership to change
Center for Produce Safety leadership to change
After 16 years as the staff lead for the Center for Produce Safety, Bonnie Fernandez-Fenaroli will begin a new chapter in mid-2025. As CPS executive director since 2008, she has guided the nonprofit that has invested more than $46 million to fund produce-specific food-safety research.
Due to the overwhelming need for disaster relief in the wake of Hurricane Helene, the
This October, in honor of Breast Cancer Awareness Month,