Continuing its investment in the greater Austin area, H-E-B continues with its plans to build new stores, renovate existing locations and support community initiatives, such as efforts to build affordable housing. 

The New Jersey Department of Agriculture attends many shows throughout the year for various reasons, but the New York Produce Show is one that stands out year after year. In fact, the NJDA has exhibited at the New York Produce Show every year it has existed.

For the second year in a row, Instacart's annual Giving Tuesday campaign will support Partnership for a Healthier America and thousands of families across the country. Starting on Giving Tuesday, Dec. 3, Instacart customers are invited to shop health-driven products from Danone North America. The companies will each donate one serving of fruits and vegetables to PHA for every customer dollar used to purchase qualifying items, up to 500,000 servings.

In the years since the pandemic there have been a number of trends impacting talent retention ranging from quiet quitting, loud quitting, quitting after a promotion, the great resignation, the great breakup (which is focused on women leaving the workplace) and the great conversation.

Today, business leaders must pay even closer attention to team members’ well-being due to either burnout (low or no energy for work) or bore-out (complete disengagement).

Consistency.

It is fair to say that more than three decades of offering retailers and consumers a quality line of product on a regular basis has paid off nicely for Southern Specialties.

Now officials at the Pompano Beach, FL-based company, which offers more than 250 SKUs, are ready, willing and able to focus on the future by remembering how they got here.

The California Avocado Commission board of directors is seeking candidates for its public member position. The term for this position will expire Oct. 31, 2026.

The board is composed of 20 individuals serving as producers, handlers and public members. The public member has the same powers, rights and privileges as the other members on the CAC board. Candidates for this position should have experience in one of the following areas: public service, food safety, health/nutrition, marketing, education or other relevant experience.