Kwik Lok has partnered with Trustwell, a food industry technology pioneer and comprehensive traceability solutions provider. This collaboration will provide customers with a comprehensive suite of tools to ensure product safety, regulatory compliance for FSMA and Sunrise 2027, and consumer trust along with unprecedented opportunity for marketing and branding.

Wada Farms is a prime example of what can be accomplished through hard work and tireless dedication. Originally established in 1943, the company was founded by Frank Wada who immigrated to the United States from Japan in 1922.

“The first generation of Wadas started farming in San Clemente, CA,” said Eric Beck, director of marketing. “During their time there, Frank and his wife, Agnes, developed a passion for growing premium quality produce. Following the outbreak of WWII, they moved inland to avoid internment when Japanese Americans were forced to relocated from the West Coast.”

The date industry is in the midst of a transformative period, driven by consumer demand for healthy, natural products, a focus on innovation and a commitment to sustainability. Leading companies are setting the stage for continued growth. Across the board, these organizations are leveraging their expertise, adapting to market trends and preparing for a promising future.

Tops Friendly Markets has been named the official grocer of the Buffalo Sabres. The two entities previously collaborated from 1999 to 2017, and the renewed partnership builds on their shared history and commitment to the Buffalo community.

Halls G4 LLP grows red and yellow potatoes for the fresh market, and also runs its own washplant and packinghouse, where it takes care of washing, sizing and grading the potatoes into consumer packs (3-pound to 20-pound packages), food service packs (50-pound bags and cartons) and totes for repackers.

Nature Fresh Farms has unveiled the new look and feel of its Little Obsessions organic strawberries. Organically grown in its state-of-the-art greenhouses, the company said these berries are “so good you can’t resist.”